News 12: What's Cooking

Corned Beef Hash

Mussels Fra Diavolo

Sicilian Eggplant

Turkey Chili

Rigatoni & Broccoli Garlic Confit

Lobster Stuffed with Crab

Sausage and Pepper Meatballs

French Onion Grilled Cheese

Chicken Zucchini Salad

Spaghetti Squash Luciano

Zuppa Di Pesce

Lentil Soup

Shrimp Parmesan

Linguine Chop Chop

Uncle Giuseppe's Calamari Fra Diavolo

Uncle Giuseppe's Turkey Carving

Apple Cornbread Stuffing

Nonna's Apple Crisp

Roasted Yam Wedges with a Ginger Balsamic Glaze

Fall Focaccia

Acorn Squash with Mint

BLT Slaw

Keto Mac & Cheese

Spaghetti Muffins

Butternut Squash Risotto

Autumn Pork Milanese

Chicken Pot Pie

Maple Glazed Carrots

Sicilian Cauliflower

Shrimp and Calamari Salad

Black Truffle Mac and Cheese

Lobster Roll

Peach Panzanella

Zucchini Corn Salad

Surf and Turf

Heirloom Tomato Salad

Truffle Pasta Salad

Spring Farro

Grilled Lamb Chops

Shrimp and Green Bean Salad

Spring Bounty Vegetables

Peas and Macaroni

Pea and Mushroom Salad

Eggplant Tower

Pantry Pasta Fagioli

Linguine con Vongole

Penne alla Vodka

Horseradish Crusted Salmon

Grilled Artichokes

Shrimp Po’boy